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Cookbooks
Cookbooks
The 30-Minute Vegetarian Cookbook: 100 Healthy, Delicious Meals for Busy People (Paperback)
By
Lisa Turner
$13.49
ISBN:
9781641526456
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Published:
Rockridge Press - November 12th, 2019
5 Ingredients: Quick & Easy Food (Hardcover)
By
Jamie Oliver
$26.25
ISBN:
9781250303882
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Published:
Flatiron Books - January 8th, 2019
51 Plant-Based High-Protein Recipes: For Athletic Performance and Muscle Growth (Paperback)
By
Jules Neumann
$12.99
ISBN:
9789492788276
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Published:
Svim - December 12th, 2018
Air Fryer Cookbook for Beginners: 100 Simple and Delicious Recipes for Your Air Fryer (Paperback)
By
Lindsey Page
$8.95
ISBN:
9781721090945
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Published:
Createspace Independent Publishing Platform - June 13th, 2018
Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners and Advanced Users (Paperback)
By
Jenson William
$10.90
ISBN:
9781674844466
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Published:
Independently Published - December 12th, 2019
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes (Paperback)
By
Ball Home Canning Test Kitchen
$17.24
ISBN:
9780848746780
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Published:
Oxmoor House - May 31st, 2016
Always Eat After 7 PM: The Revolutionary Rule-Breaking Diet That Lets You Enjoy Huge Dinners, Desserts, and Indulgent Snacks--While Burning F (Paperback)
By
Joel Marion
,
Diana Keuilian
(With)
$14.96
ISBN:
9781948836524
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Published:
Benbella Books - March 17th, 2020
Always Home: A Daughter's Recipes & Stories: Foreword by Alice Waters (Hardcover)
By
Fanny Singer
,
Alice Waters
(Foreword by)
$26.25
ISBN:
9781524732516
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Published:
Knopf - March 31st, 2020
Antoni in the Kitchen (Hardcover)
By
Antoni Porowski
,
Mindy Fox
$22.50
ISBN:
9781328631343
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Published:
Rux Martin/Houghton Mifflin Harcourt - September 9th, 2019
The Art of Mixology: Classic Cocktails and Curious Concoctions (Hardcover)
By
Parragon Books
(Editor)
$11.99
ISBN:
9781680524109
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Parragon - September 18th, 2018
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading (Paperback)
By
Emilie Raffa
$16.49
ISBN:
9781624144295
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Published:
Page Street Publishing - October 24th, 2017
Baby-Led Weaning, Completely Updated and Expanded Tenth Anniversary Edition: The Essential Guide—How to Introduce Solid Foods and Help Your Baby to Grow Up a Happy and Confident Eater (Paperback)
By
PhD Rapley, Gill
,
Tracey Murkett
$11.96
ISBN:
9781615195589
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The Experiment - July 23rd, 2019
Bakerita: 100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker (Hardcover)
By
Rachel Conners
$18.74
ISBN:
9780358116677
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Published:
Houghton Mifflin Harcourt - March 24th, 2020
Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More (Paperback)
By
Ball Home Canning Test Kitchen
$12.74
ISBN:
9780848754525
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Oxmoor House - July 4th, 2017
Beautiful Boards: 50 Amazing Snack Boards for Any Occasion (Hardcover)
By
Maegan Brown
$18.74
ISBN:
9781631066474
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Rock Point - September 24th, 2019
The Big Book of Organic Baby Food: Baby Purées, Finger Foods, and Toddler Meals for Every Stage (Paperback)
By
Stephanie Middleberg
$12.74
ISBN:
9781943451524
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Sonoma Press - October 18th, 2016
The Big Ninja Foodi Pressure Cooker Cookbook: 175 Recipes and 3 Meal Plans for Your Favorite Do-It-All Multicooker (Paperback)
By
Kenzie Swanhart
$26.24
ISBN:
9781646110216
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Rockridge Press - December 3rd, 2019
Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows (Hardcover)
By
Andrew Rea
,
Jon Favreau
(Foreword by)
$22.50
ISBN:
9781328589897
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Published:
Houghton Mifflin Harcourt - October 22nd, 2019
The Blue Zones Kitchen: 100 Recipes to Live to 100 (Hardcover)
By
Dan Buettner
$22.50
ISBN:
9781426220135
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Published:
National Geographic - December 3rd, 2019
Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads (Paperback)
By
Bonnie Ohara
$13.49
ISBN:
9781641521192
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Published:
Rockridge Press - October 23rd, 2018
Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave (Paperback)
By
Amy Lacey
$14.99
ISBN:
9781419735967
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Published:
Abrams - January 15th, 2019
Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide (Paperback)
By
Rockridge Press
$7.49
ISBN:
9781623151836
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Published:
Rockridge Press - June 16th, 2013
The Carnivore Cookbook (Paperback)
By
Maria Emmerich
,
Craig Emmerich
$26.21
ISBN:
9781628603941
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Victory Belt Publishing - January 7th, 2020
The Complete Anti-Inflammatory Diet for Beginners: A No-Stress Meal Plan with Easy Recipes to Heal the Immune System (Paperback)
By
Dorothy Calimeris
,
Lulu Cook
$14.24
ISBN:
9781623159047
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Rockridge Press - April 11th, 2017
The Complete Ketogenic Diet for Beginners: Your Essential Guide to Living the Keto Lifestyle (Paperback)
By
Amy Ramos
,
Amanda C. Hughes
(Foreword by),
Rockridge Press
$8.99
ISBN:
9781623158088
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Published:
Rockridge Press - December 20th, 2016
Cook Once, Eat All Week: 26 Weeks of Gluten-Free, Affordable Meal Prep to Preserve Your Time & Sanity (Paperback)
By
Cassy Joy Garcia
$26.21
ISBN:
9781628603439
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Victory Belt Publishing - April 23rd, 2019
The Cooking Gene: A Journey Through African American Culinary History in the Old South (Paperback)
By
Michael W. Twitty
$12.74
ISBN:
9780062379276
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Published:
Amistad - July 31st, 2018
Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] (Hardcover)
By
Joe Yonan
$22.50
ISBN:
9780399581489
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Published:
Ten Speed Press - February 4th, 2020
Cravings: Hungry for More: A Cookbook (Hardcover)
By
Chrissy Teigen
,
Adeena Sussman
$22.49
ISBN:
9781524759728
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Published:
Clarkson Potter - September 18th, 2018
Cravings: Recipes for All the Food You Want to Eat: A Cookbook (Hardcover)
By
Chrissy Teigen
,
Adeena Sussman
$22.49
ISBN:
9781101903919
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Published:
Clarkson Potter - February 23rd, 2016
The Dead Rabbit Drinks Manual: Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World (Hardcover)
By
Sean Muldoon
,
Jack McGarry
,
Ben Schaffer
$20.25
ISBN:
9780544373204
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Published:
Houghton Mifflin Harcourt - October 13th, 2015
The Defined Dish: Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes (Hardcover)
By
Alex Snodgrass
,
Melissa Hartwig Urban
(Foreword by)
$22.50
ISBN:
9780358004417
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Published:
Houghton Mifflin Harcourt - December 31st, 2019
Dining In: Highly Cookable Recipes: A Cookbook (Hardcover)
By
Alison Roman
$24.38
ISBN:
9780451496997
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Published:
Clarkson Potter - October 24th, 2017
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Hardcover)
By
Bill Buford
$21.71
ISBN:
9780307271013
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Published:
Knopf - May 5th, 2020
The Dizzy Cook: Managing Migraine with More Than 90 Comforting Recipes and Lifestyle Tips (Paperback)
By
Alicia Wolf
$19.49
ISBN:
9781513262642
Availability:
Backordered
Published:
West Margin Press - February 18th, 2020
An Everlasting Meal: Cooking with Economy and Grace (Paperback)
By
Tamar Adler
,
Alice Waters
(Foreword by)
$12.75
ISBN:
9781439181881
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Published:
Scribner - June 19th, 2012
Everyday Instant Pot: Great recipes to make for any meal in your electric pressure cooker (Hardcover)
By
Alexis Mersel
$18.74
ISBN:
9781681884455
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Published:
Weldon Owen - November 27th, 2018
Everyday Keto: Easy Recipes to Live the Keto Lifestyle (Hardcover)
By
Publications International Ltd
$13.49
ISBN:
9781640308251
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Published:
Publications International, Ltd. - October 15th, 2019
Everyone Can Bake: Simple Recipes to Master and Mix (Hardcover)
By
Dominique Ansel
$28.13
ISBN:
9781501194719
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Published:
Simon & Schuster - April 14th, 2020
The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker (Paperback)
By
Tisha Gonda Domingo
,
Jeannie E. Celestial
,
Romeo Roque-Nido
$18.74
ISBN:
9781734124101
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Published:
Rocketships & Wonderment - October 29th, 2019
Fix It with Food: More Than 125 Recipes to Address Autoimmune Issues and Inflammation: A Cookbook (Hardcover)
By
Michael Symon
,
Douglas Trattner
$22.50
ISBN:
9781984825537
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Published:
Clarkson Potter - December 3rd, 2019
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] (Hardcover)
By
Ken Forkish
$26.25
ISBN:
9781607742739
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Published:
Ten Speed Press - September 18th, 2012
The Food Lab: Better Home Cooking Through Science (Hardcover)
By
J. Kenji López-Alt
$37.46
ISBN:
9780393081084
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Published:
W. W. Norton & Company - September 21st, 2015
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dogg Cookbook, Celebrity Cookbook with Soul Food Recipes) (Hardcover)
By
Snoop Dogg
,
Ryan Ford
(With)
$18.71
ISBN:
9781452179612
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Published:
Chronicle Books - October 23rd, 2018
Gold in the Vineyards: Illustrated stories of the world's most celebrated vineyards (Hardcover)
By
Laura Catena
$13.49
ISBN:
9789876376662
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Published:
Catapulta Editores - March 10th, 2020
A Good Meal Is Hard to Find: Storied Recipes from the Deep South (Southern Cookbook, Soul Food Cookbook) (Hardcover)
By
Amy C. Evans
,
Martha Hall Foose
$18.71
ISBN:
9781452169781
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Published:
Chronicle Books - April 28th, 2020
Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (Hardcover)
By
Tieghan Gerard
$22.49
ISBN:
9780553496390
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Published:
Clarkson Potter - September 12th, 2017
Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook (Hardcover)
By
Tieghan Gerard
$22.49
ISBN:
9780525577072
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Published:
Clarkson Potter - October 29th, 2019
Healthy Cookbook for Two: 175 Simple, Delicious Recipes to Enjoy Cooking for Two (Paperback)
By
Rockridge Press
$13.49
ISBN:
9781623154165
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Published:
Rockridge Press - November 25th, 2014
How to Starve Cancer (Paperback)
By
Jane McLelland
$19.49
ISBN:
9780951951736
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Published:
Agenor Publishing - September 25th, 2018
The Instant Pot Bible: More than 350 Recipes and Strategies: The Only Book You Need for Every Model of Instant Pot (Paperback)
By
Bruce Weinstein
,
Mark Scarbrough
$14.99
ISBN:
9780316524612
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Published:
Voracious - October 2nd, 2018
Instant Vortex Air Fryer Oven Cookbook: 600 Affordable and Delicious Air Fryer Oven Recipes for Cooking Easier, Faster, And More Enjoyable for You and (Paperback)
By
Marye Soudar
,
Dianh Braden
$13.98
ISBN:
9781653498536
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Published:
Independently Published - December 31st, 2019
Joy of Cooking: 2019 Edition Fully Revised and Updated (Hardcover)
By
Irma S. Rombauer
,
Marion Rombauer Becker
,
Ethan Becker
,
John Becker
,
Megan Scott
$30.00
ISBN:
9781501169717
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Published:
Scribner - November 12th, 2019
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook (Hardcover)
By
Toni Tipton-Martin
$26.25
ISBN:
9781524761738
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Published:
Clarkson Potter - November 5th, 2019
Keto Meal Plan 28 Days: For Women and Men On Ketogenic Diet - Easy Keto Recipe Cookbook (Paperback)
By
Ketoveo
$6.99
ISBN:
9781073560981
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Published:
Independently Published - June 12th, 2019
The Keto Vegan: 101 Low-Carb Recipes For A 100% Plant-Based Ketogenic Diet (Recipe-Only Edition) (Paperback)
By
Lydia Miller
$16.99
ISBN:
9789492788306
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Published:
Svim - March 24th, 2019
Kitchenaid Stand Mixer Cookbook: Delicious Recipes for the Stand Mixer and Its Attachments (Paperback)
By
Publications International Ltd
$10.49
ISBN:
9781640307926
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Publications International, Ltd. - February 1st, 2020
Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie) (Hardcover)
By
Jeremy Umansky
,
Rich Shih
,
Sandor Ellix Katz
(Foreword by)
$26.21
ISBN:
9781603588683
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Published:
Chelsea Green Publishing Company - May 6th, 2020
Low Carb Yum 5-Ingredient Keto: 120+ Easy Recipes (Paperback)
By
Lisa MarcAurele
$18.74
ISBN:
9780358237020
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Published:
Houghton Mifflin Harcourt - April 7th, 2020
Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine (Hardcover)
By
Maangchi
,
Martha Rose Shulman
$26.25
ISBN:
9781328988126
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Published:
Rux Martin/Houghton Mifflin Harcourt - October 29th, 2019
Magnolia Table, Volume 2: A Collection of Recipes for Gathering (Hardcover)
By
Joanna Gaines
$26.25
ISBN:
9780062820181
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Published:
William Morrow Cookbooks - April 7th, 2020
Magnolia Table: A Collection of Recipes for Gathering (Hardcover)
By
Joanna Gaines
,
Marah Stets
$22.49
ISBN:
9780062820150
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Published:
William Morrow Cookbooks - April 24th, 2018
The Meals in a Jar Handbook: Gourmet Food Storage Made Easy (Paperback)
By
Stephanie Petersen
$19.49
ISBN:
9781462137732
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Published:
Front Table - April 14th, 2020
Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need (Hardcover)
By
Christopher Kimball
$22.50
ISBN:
9780316423076
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Published:
Voracious - April 7th, 2020
My Favorite Recipes Cookbook (Everyday Cookbook Collection) (Spiral)
By
Gooseberry Patch
$11.21
ISBN:
9781933494111
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Published:
Gooseberry Patch - July 1st, 2006
Myers+Chang at Home: Recipes from the Beloved Boston Eatery (Hardcover)
By
Joanne Chang
,
Karen Akunowicz
$26.25
ISBN:
9780544836471
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Published:
Houghton Mifflin Harcourt - September 12th, 2017
Nothing Fancy: Unfussy Food for Having People Over (Hardcover)
By
Alison Roman
$24.38
ISBN:
9780451497017
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Published:
Clarkson Potter - October 22nd, 2019
The Official Bright Line Eating Cookbook: Weight Loss Made Simple (Hardcover)
By
Susan Peirce Thompson
$22.50
ISBN:
9781401957131
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Published:
Hay House Inc. - October 22nd, 2019
The Official Downton Abbey Afternoon Tea Cookbook: Teatime Drinks, Scones, Savories & Sweets (Downton Abbey Cookery) (Hardcover)
By
Downton Abbey
$18.75
ISBN:
9781681885032
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Published:
Weldon Owen - April 21st, 2020
The Official Ninja Foodi Grill Cookbook for Beginners: 75 Recipes for Indoor Grilling and Air Frying Perfection (Paperback)
By
Kenzie Swanhart
$14.99
ISBN:
9781641529426
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Published:
Rockridge Press - October 22nd, 2019
Ottolenghi Simple: A Cookbook (Hardcover)
By
Yotam Ottolenghi
$26.25
ISBN:
9781607749165
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Published:
Ten Speed Press - October 16th, 2018
Panes Mexicanos (Hardcover)
By
Irving Quiroz
$14.99
ISBN:
9786072121652
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Published:
Ediciones Larousse - June 1st, 2019
Pati's Mexican Table: The Secrets of Real Mexican Home Cooking (Hardcover)
By
Pati Jinich
$22.50
ISBN:
9780547636474
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Published:
Rux Martin/Houghton Mifflin Harcourt - March 5th, 2013
Paul Hollywood 100 Great Breads: The Original Bestseller (Hardcover)
By
Paul Hollywood
$18.74
ISBN:
9781788402149
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Published:
Cassell - August 18th, 2020
The Pioneer Woman Cooks—The New Frontier: 112 Fantastic Favorites for Everyday Eating (Hardcover)
By
Ree Drummond
$22.49
ISBN:
9780062561374
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Published:
William Morrow Cookbooks - October 22nd, 2019
The Plant Based Diet for Beginners: 75 Delicious, Healthy Whole Food Recipes (Paperback)
By
Gabriel Miller
$12.74
ISBN:
9781646110421
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Published:
Rockridge Press - December 10th, 2019
Sacred Cow: The Case for (Better) Meat: Why Well-Raised Meat Is Good for You and Good for the Planet (Hardcover)
By
Diana Rodgers
,
Robb Wolf
$18.71
ISBN:
9781948836913
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Published:
Benbella Books - July 14th, 2020
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
By
Samin Nosrat
,
Wendy MacNaughton
(Illustrator)
$28.13
ISBN:
9781476753836
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Published:
Simon & Schuster - April 25th, 2017
Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection (Hardcover)
By
Matt Moore
$20.24
ISBN:
9780358187264
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Published:
Houghton Mifflin Harcourt - April 21st, 2020
Six Seasons: A New Way with Vegetables (Hardcover)
By
Joshua McFadden
,
Martha Holmberg
(With)
$30.00
ISBN:
9781579656317
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Published:
Artisan - May 2nd, 2017
Slime: How Algae Created Us, Plague Us, and Just Might Save Us (Hardcover)
By
Ruth Kassinger
$19.50
ISBN:
9780544432932
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Published:
Houghton Mifflin Harcourt - June 11th, 2019
Smoke, Wood, Fire: The Advanced Guide to Smoking Meat (Paperback)
By
Jeff Phillips
$22.46
ISBN:
9781770503267
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Published:
Whitecap Books - June 21st, 2020
Star Wars: Galaxy's Edge: The Official Black Spire Outpost Cookbook (Hardcover)
By
Chelsea Monroe-Cassel
,
Marc Sumerak
$26.25
ISBN:
9781683837985
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Published:
Insight Editions - November 5th, 2019
Starter Sourdough: The Step-By-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes, and More (Paperback)
By
Carroll Pellegrinelli
$11.99
ISBN:
9781641521642
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Published:
Rockridge Press - October 15th, 2019
The Step-by-Step Instant Pot Cookbook: 100 Simple Recipes for Spectacular Results -- with Photographs of Every Step (Paperback)
By
Jeffrey Eisner
$14.99
ISBN:
9780316460835
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Published:
Voracious - April 14th, 2020
Stopping Kidney Disease Food Guide: A recipe, nutrition and meal planning guide to treat the factors driving the progression of incurable kidney disea (Paperback)
By
Lee Hull
$17.99
ISBN:
9780578493626
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Published:
Kidneyhood.Org - June 8th, 2019
Super Baby Food: Your Complete Guide to What, When, and How to Feed Your Baby and Toddler (Paperback)
By
Ruth Yaron
$14.96
ISBN:
9780965260329
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F. J. Roberts Publishing Company - September 9th, 2013
Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs) (Hardcover)
By
Elisabeth M. Prueitt
,
Chad Robertson
,
Alice Waters
(Foreword by),
Gentl + Hyers
(Photographs by)
$30.00
ISBN:
9781452178738
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Chronicle Books - October 1st, 2019
Taste of Tucson: Sonoran-Style Recipes Inspired by the Rich Culture of Southern Arizona (Hardcover)
By
Jackie Alpers
$26.24
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9781513262567
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West Margin Press - April 21st, 2020
Tequila Mockingbird: Cocktails with a Literary Twist (Hardcover)
By
Tim Federle
$11.25
ISBN:
9780762448654
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Running Press Adult - April 23rd, 2013
The Ultimate Instant Pot cookbook: Foolproof, Quick & Easy 800 Instant Pot Recipes for Beginners and Advanced Users (Paperback)
By
Simon Rush
$10.90
ISBN:
9781699451953
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Independently Published - October 12th, 2019
Ultimate Veg: Easy & Delicious Meals for Everyone [American Measurements] (Hardcover)
By
Jamie Oliver
$26.25
ISBN:
9781250262882
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Flatiron Books - January 7th, 2020
An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery (Paperback)
By
Chris-Rachael Oseland
$29.99
ISBN:
9781976519857
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Createspace Independent Publishing Platform - September 17th, 2017
Vegetable Kingdom: The Abundant World of Vegan Recipes (Hardcover)
By
Bryant Terry
$22.50
ISBN:
9780399581045
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Ten Speed Press - February 11th, 2020
The Whole 9 Months: A Week-By-Week Pregnancy Nutrition Guide with Recipes for a Healthy Start (Paperback)
By
Jennifer Lang
,
Dana Angelo White
,
Jessica Alba
(Foreword by)
$11.99
ISBN:
9781943451487
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Sonoma Press - September 20th, 2016
The Whole30 Friends & Family: 150 Recipes for Every Social Occasion (Hardcover)
By
Melissa Hartwig Urban
$22.50
ISBN:
9780358115793
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Houghton Mifflin Harcourt - October 15th, 2019
Yin & Yang Nutrition for Dogs: Maximizing Health with Whole Foods, Not Drugs (Paperback)
By
Judy Morgan DVM
,
Hue Grant
$29.99
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9780997250138
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Thirty Six Paws Press - November 30th, 2017
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